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Recipes

Italian Mini-Meatballs

General spice used for sausage, or meatballs as it were.  I gave it 4 stars as the ‘heat’ still needs some adjusting.

Baking

Dundee Cake

I’ve been making this for about 40 years now, mailing it out, and calling it my “yearly lump”.  I started adding cherries a few decades ago… no complaints.

It is the only “fruit cake” that I really like, living half way between fruit cake and Stollen – the heavy bread we would slather with butter Christmas morning for breakfast.

Recipes

Ginger-Curry Carrot Soup

What a surprise this was… our problem was reserving enough carrots from our garden to eat instead of putting it all into this soup for freezing.  This is just a taste delight, and I don’t often say that about really anything.  Curry?  And ginger?!?  Really?  Yet it’s awesome, and can’t deny it.

Pasta

Sausage Pasta

pies Baking

Easy Pastry

This is by far the most successful recipe for pie crust I have ever encountered.  I get comments on it all the time, as if I’m some sort of guru… I just followed the recipe.

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Recipes

  • French Onion Soup
  • Japanese Condensed Milk Bread
  • Rhubarb Bannan Bread with Cardamom Glaze
  • Blueberry Crumble Coffee Cake
  • The Best Chocolate Chip Cookies
  • Whipped Shortbread Cookies
  • Ginger Snaps
  • Slow Cooker Black Bean Soup
  • Spaghetti Squash Casserole
  • Shake ‘n Bake

Blog Posts

  • French Onion Soup
  • Peaches and Cream Bread Pudding
  • Japanese Condensed Milk Bread
  • Rhubarb Bannan Bread with Cardamom Glaze
  • Blueberry Crumble Coffee Cake

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