Shepherd’s Pie

This is a great dish to make for a herd, or to plan for leftovers.  It’s a feed, to be sure.  It is also a great way to use up a lot of produce from the garden, as it can be frozen if you like.

The addition of Worchestershire sauce is a quirky taste that I was reluctant to try at first, but adds an interesting dimension that I now wonder how I ever did without.